On The Go Menus












What our clients are saying:

“We can’t thank you enough for your company’s work with our wedding. The dinner was beyond our wildest dreams, we got many compliments on it. As our banquet manager, Sue was incredibly helpful in guiding us through the night. The knowledge and professionalism of your staff is beyond compare. Please do not hesitate to use us as a reference and be sure that we will not hesitate to recommend your company to anyone.”

- Jay and Tricia

Birthday Party Menus

Menu One

Fresh Ciabiatta Bread with Roasted Red Pepper and Garlic Spread
Organic Greens with Roasted Pears, Walnuts and Poppy Seed Chevre, served with a Honey and White Wine Vinaigrette
Grilled Chicken Breast with Mango Salsa and Pickled Red Onions
Steamed Asparagus with Lemon

$15 pp

Menu Two

Assorted Artisan Breads with Creamery Butter
Orichette and Roasted Tomato Salad
Salmon with Brown Sugar and Dry Dijon Rub
Grilled Vegetable Tower with Shaved Asiago

$19 pp

Menu Three

Armenian Flat Breads and Pita with Roasted Garlic and Goat Cheese Spread
Date, Orange and Carrot Salad Served with Romaine Hearts
Moroccan Spice Rub Pork Loin
Dried Apricot Rice
Roasted Zucchini

$17 pp

Menu Four

Rosemary and Rock Salt Foccacia with Aged Balsamic Dip
Romaine Hearts with Roasted Beets, Crumbled Goat Cheese and Citrus Dressing
Fresh Atlantic Salmon with Balsamic and Dill Glaze; served with a summer herb risotto cake and steamed green beans

$20 pp

Possible Additions

Specialty Birthday Cake with Choice of Inscription Starting @ $29
Fresh Fruit Platter $4.95/person
Additional Salad Choice $3.95/person
Chocolate Dipped Strawberries $24/dz

Plus Applicable Taxes and Delivery Charges